It's always been my biggest headache to make fish. Now I'm learning little by little
During the National Day holiday, Fanshao gave me a new job. Learning how to make marmalade. Mommy, who is most willing to challenge new things, readily agrees to do it. Chef Yang, who has some experience in pasta, will finish the task soon. The ... ...
I can't refuse to accept it. It's been three days since I came back from America. But the jet lag still hasn't reversed. I woke up at three yesterday morning. It's still three this morning. Can't sleep simply get up to work. The stomach of insom... ...
Meizi's peas always like all kinds of cakes. Today, they make kori cakes for him. In the process of making, Meizi thinks. In fact, kori cakes can also be used as the skin of healthy fruit Banji. There is no butter. The family eats healthier.
I've never eaten it in a restaurant before. I made such a dish with my memory. It's very delicious.
Kifli is a crescent shaped traditional European yeast fermented bread roll. Kifli looks very similar to Kesong, a famous French snack. But it's not the same - Kesong is made of butter and flour. It's baked layer by layer. It's a little Chinese S... ...
After the thousand layers of leather are made, they should be laid flat to cool. Otherwise, the shape of the whole piece will be affected after cooling. I can make five cake boxes with these. If I can't use all of them, I can use the plastic wra... ...
I lost another mold and started to make omelet cakes. They were very popular with the children. If the self-made omelet is not sealed tightly, it is easy to get damp and not crisp. The supermarket sold in Kaifeng for a long time is just as crisp... ...
I've been making sweet snacks. Today I'll make salty snacks at home. I'll bake them well and taste the smell of seaweed on the tip of my tongue.
Looking for the memory of childhood roadside snacks
It's a very fresh cake. Lemon is mixed in the cake. Light lemon fragrance. Take a bite. The fragrance of lemon immediately spreads. Only when you taste it carefully, can you taste it. This cake is very popular with my son
The more expensive fried leek dumplings are less than the leek boxes.
Every day I go to work and work. I feel that life is so fast. I always feel that baking can slow people down, think quietly and enjoy quietly.
The recipe is original. You can add sugar as you like to make it sweet. Or you can add black pepper and salt to make it salty golden potato cheese ball.
Make a delicious small green vegetable pancake for children for breakfast. It's nutritious to have a soybean milk breakfast.